Patinas, Pots, and Pestles: Roman Cookware

Roman cooks used a wide variety of utensils and appliances to prepare their meals. Here is an introduction to some of the items you would have seen in a kitchen during the republic. A well-preserved Roman focus from the site of Augusta Raurica, Switzerland. Much like how the contents of meals varied based on wealth… Continue reading Patinas, Pots, and Pestles: Roman Cookware